i choose wellness

What is it about our society that takes pride in being busy, in being stressed, in being overwhelmed? Why do we brag to each other about how little sleep we got? Why do we choose to take on more tasks, fulfill more expectations, participate more, do more? Why do we do it? Why, people, why?

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I know, for one, that I do not enjoy being tired. I don’t like being stressed, or having headaches, or getting anxiety attacks. Even the glory of being more stressed out than those around me, though it is satisfying in its own perverted way, is not worth it. I would much rather spend my days in peace and quiet and wellness.

This last two weeks of my life, unfortunately, has been full of the former rather than the latter. I have been working more than usual, attempting to organize our upcoming move, and planning our wedding, too… and every time I think about any one of those three things, I get nasty little anxiety pains in my stomach. And here’s what I’ve realized: the problem is just as much in my reaction to the busyness as it is in the busyness itself. I let myself get worked up by the difficulties of my job, indignant of inconsiderate coworkers and hurt by mean customers. I treat our move as a minefield of potential disasters rather than a chance to start over as a I look at my to-do list for the wedding, and, instead of happily tackling one task at a time, I fret about the sheer number of items (73, by the way). And as a result, I’m a snappy, headache-y, isolated stressball. And I do not like it, not at all.

So, instead, I choose wellness. I choose to breathe, I choose to forgive, I choose to let go of my worries. I choose to be full of peace, even if my life is a blur of motion right now.

That is what I choose.

 

p.s. photo found here.

one step closer

This song has been running through my head the last couple of days… honestly, I think it’s just gorgeous. I would love to use it in the wedding somehow, but it’s not quite fitting and Will, especially, is having a hard time getting past it’s origins. So, I’ve settled with sharing it here on this little blog.

 

p.s. this may or may not be the second time I’ve posted a video from GLEE. In case you’re wondering, I must confess that I am a fan.

being jealous of cancer

“Love seeks its whole good in the good of the beloved, and to divide that good would be to diminish love.”

-Thomas Merton

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Here, my friends, is one of my most shameful and saddest truths: even in my greatest moments of love, I am terribly self-serving.

I first considered this concept when I was in high school, after reading C.S. Lewis’ Till We Have Faces: ”selfish love” seemed to me to be the overwhelming theme of the book. But it wasn’t until I was a sophomore in college that I recognized the profundity of this truth in my own motives. You see, a dear, dear friend of mine was diagnosed with Hodgkin’s lymphoma in the middle of our fall semester that year. She had gone to the hospital after noticing a lump on her collarbone, and when she returned, five of us gathered in her bedroom, holding on to each other’s arms, faces white as she relayed the news. I immediately canceled my plans for the weekend and within hours, had re-oriented my life around her well-being… my memories of those days are equally about “her” and “I”. She made the decision to continue living on campus as she underwent chemotherapy, and so her doctor’s visits and medical decisions are inextricably tied together in my mind with the shades of my own concerns, of schoolwork and preparing to study abroad and the beginnings of a new long-distance relationship. And though I wish I could say that these concerns were simply those of love- that I was solely concerned for the heart of my friend- I cannot pretend that my motives were so pure.

Instead, it was a blundering, confusing period where it seemed that everything I did was could be interpreted as both caring and self-serving, for my own benefit and for others’. I was constantly attempting to identify my own motives, and continuously finding it impossible to distinguish between wanting to do what I did for her, because it made her feel loved and taken care of, or for the glory and comfort of doing it. There was a clamoring of people when the diagnosis was made public… everybody, all of the sudden, wanted to be right there. As the news spread and her chemotherapy begin, I watched my friend as she had to gently turn well-meaning friends away. “I’m tired of talking about it”, she would tell us, “please keep them from knocking on my door.” I saw the dark circles under her eyes and without pause, took up the task. But as I stopped the flow of classmates, I tried to examine my heart: was I doing this simply because she needed sleep, she needed rest and privacy, or there was underlying pride in being the close friend, one of those in the “inner circle”? And looking back, I know that the truth was that it was both.

Throughout those months, I wanted to be the one to take care of her when she was sick. I wanted to be the one who took her to chemotherapy. To be the person who she came to when she was sad, who kept acquaintances updated, who made sure she got out of bed on the days that were tinged with depression and hopelessness. And so I did those things, and more. I missed class, went to the hospital in the middle of the night, shaved my head when her hair began to fall out in clumps. And in many ways, those were incredible things… in the midst of every one of those moments, I felt deep love, mingled compassion and grief, for my friend. I do believe that all those actions were good, in the deepest sense. And yet, my heart was tinted with the desire to be the closest, the most helpful, the deepest sacrificing, the best. It was selfish love, love that sought both the good of my friend and myself, a love dimished.

And so, I titled this post, “being jealous of cancer”. Not because I wanted to have cancer, but I wanted to name my friend’s battle as my own, as well. In those months, I was blessed enough to see our community wrap around this beautiful friend, to be a part of something filled with deep compassion and bold friendship. And so I struggled to be worthy of this group of friends, to love lavishly and selflessly, to repent of my selfishness and gain more of the generosity I saw so clearly in others, to have a fullness in love.

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Is there any way to do something truly loving, in that it doesn’t divide the good? Is it possible to love simply for the sake of the beloved? In myself, at least, I am sure that it cannot be done. Whether it is found in my response to tragedy or in my daily interactions with those around me, my affection towards others is always bestowed with the knowledge that it also benefits myself.

But what can I do except to ask for God’s grace, and continue to love to the best of my ability? For now, that will have to be enough.

*My friend recently celebrated three years of remission from cancer. She is, simply put, thriving.

wanting

Remember how I talked about one day buying something extravagant, just because?

Well, if I could spend lots of money on something totally indulgent right this second, I know what it would be… mail-order Jeni’s Splendid Ice Cream. It’s expensive and impractical and apparently wonderfully yummy. And so, of course, I spent way too much time today perusing their flavors. Here are a few of my favorites:

{Wildberry Lavender}, {Olive Oil, Saffron, Orange, + Caramel}, {Salty Caramel}

{Cherry Lambic Sorbet}, {Dark Chocolate}, & {Juniper + Lemon Curd}

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JuniperLemon_Spoon__08376.1335990118.460.504

 

And the list goes on (and on). Too bad the closest “scoop shop” is 589 miles away.

Road trip, anyone?

38 days

I know the perfect thing to do to celebrate the 38-days-until-our-wedding mark.

Look at inspiration photos.

My days of gleaning brilliant bits of inspiration from Pinterest are, sadly, long gone. The decisions about the gown, the flowers, & the decor were made months ago, and now my wedding planning consists of the teeny-tiny-get-it-done things. These are bright and exciting in their own way, because every time I buy chevron straws for our mason jars, or research what it takes to stick canvas to brick, or work on my vows (my vows!), it all becomes a little more real.

But, every once in a while, you just need to look at all the pretty pictures.

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is there any other way to live?

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“I’m in love with you, and I’m not in the business of denying myself the simple pleasure of saying true things. I’m in love with you, and I know that love is just a shout into the void, and that oblivion is inevitable, and that we’re all doomed and that there will come a day when all our labor has been returned to dust, and I know the sun will swallow the only earth we’ll ever have, and I am in love with you.”

-John Green, The Fault in Our Stars

p.s. photo here.

lately

These past few weeks, I feel like my heart has been tinged around the edges with nostalgia. Perhaps it’s because I’m about to transition into a real, grown-up part of my life… the part where I get married. The part where my new husband and I move to a city where we don’t know anybody at all, where we have to find jobs and an apartment and friends all on our own, where we start over, from scratch, for real. Maybe it’s because I’m starting to forget the names of the people I knew in high school, and some even from college. Maybe it’s because it’s been almost a year since I saw any of my best friends, all of whom are thousands of miles away, and because every moment of every day I make new memories without them. Maybe it’s all of that and more.

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But, whatever the cause, this bittersweet aching feeling hearkens me back to times scattered all over my history, and the memories are so real that sometimes I feel like I can taste them. It’s like… well, like they’ve been bottled up this whole time.

I close my eyes and I’m at summer camp again, sitting in a small chapel in the hills of Asheville and watching the morning light filter through stained-glass windows. I’m laying in the grass beside Will in Lincoln Park, with the warmth of the afternoon sun on my back, exhausted after a day of exploring the city. I can feel my heart beating as I stand up at my high school graduation, shaping my words in an attempt to tell my classmates that I had grown to love and respect them, despite their hostility towards me throughout those years. I’m surrounded by my 8th grade youth group, our bodies wedged together as we stand on chairs in the back of a worship service, with arms raised. I’m sitting around a table at my apartment in Santa Barbara, sharing a “family dinner” with my dearest friends, laughing and eating sticky toffee pudding and watching the candles drip wax onto the table.

It’s as if I’m reliving my saddest memories, and the ones where I was deliriously happy, and a thousand that lay in the middle of the two poles. It’s everywhere and then it’s gone, and I feel empty, wishing I could have it all back again, and yet full with gratitude for how much I have lived. These are the days, I guess, to reflect on what has shaped me into who I am, before I become as “Mrs.” and start another season of my life.

Here’s to many more memories to come.

p.s. you can find the photo here.

chocolate almond chess pie

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Doesn’t it look delicious? This, my friends, is chocolate almond chess pie.

If we’re being honest, I must tell you that my ideal dessert rests somewhere in the chocolately-fudgey-thick-and-gooey region. I love things that are rich and sweet and substantial, and that are preferably full of chocolate. I want a dessert that is full-bodied, not some whipped flaky Splenda- filled nonsense. And this pie fits that description perfectly. There is no messing around with the chocolate almond chess pie. It is thick and rich and perfect with a teeny crust of crystallized sugar right on the top. It’s yummy warm or cold, and in my opinion, is best served with a large glass of milk. Yes, it’s that type of pie.

As far as desserts go, this one is pretty simple. Gather your ingredients…

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…and then mix them all together, little by little.

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Isn’t it luscious? When everything is blended in, just pour it into the pie crust and stick it in the oven. Bake it for 40 minutes, and then, listen now: turn off the oven and leave the pie in there while it cools down. That extra time will continue to cook the middle without burning the edges, which leaves it fudgey all the way through.

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Garnish it as you so desire. Personally, I have a deep love for almonds, and so I took the happy opportunity to toss a few on the top.

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It’s okay, go ahead and have a piece. Or two. I hope that you love it as much as I do.

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Chocolate Almond Chess Pie

(adapted from this lady)

INGREDIENTS:

1 graham cracker pie crust
1 stick unsalted butter
1 oz unsweetened chocolate
1/4 tsp salt
1 c sugar
2 eggs, lightly beaten
1 tsp vanilla extract
1 tsp almond extract
almonds, to taste
DIRECTIONS:
1. Melt the butter and chocolate together.
2. Whisk in the eggs, vanilla, and almond extract, then add the sugar and salt.
3. Pour the filling into the crust and bake at 325*F for 40 minutes.
4. Turn off the oven and let the pie sit while it cools. The top of the pie will flatten and crack… that’s okay!
5. Top with almonds and whip cream.

relationship tidbits: always talking

“Conversations do not have an expiration time based on hours. They are left at one point or another one day to be picked up and continued the next day or next week. We have some conversations that have been in progress for years.”

- Celebrating the Third Place

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My first true interaction with Will took place while I was doing my laundry, about two weeks into our freshman year at college. I was angry and anxious, upset about something that had recently occurred in my church back at home, and after I put my clothes in the washer, I turned to him and asked, “Can I vent to you for a second?” Surprised, he put down his things and nodded his consent, and we launched into an hour-long conversation about the church.

Then, after we had been dating for about a year, we started playing a sort of game, where we went back and forth asking each other questions… the only rule, really, was that the answer had to be honest. And so we spent hundreds of hours, probably, peppering each other with random queries, both heavy and light. What are your dreams like? Have you ever been caught doing something shameful? What’s your favorite memory with your sister? If you could be any animal, what would you be? Can you sing the lyrics to a whole song without listening to it at the same time? Have you ever been to a therapist? How often do you pray? In particular, we spent hours talking about our personality types (Will is an INTP while I’m an INFJ), mostly using the typological descriptions as springboards for deeper conversation. He would ask me things like, “Is intuition really that important to you? Do you actually make your decisions based on feeling?”, while I would inquire, “Is this bit about having a ‘complex inner world’ true? What sort of theories do you think about?”. We would sit on our beds, in Illinois and California, respectively, scrolling through pages of personality portraits, recounting our lives out loud for the other’s benefit.

Even now, we take walks and describe our passions, our dreams, our fears. We’ll make dinner while talking about the ups and downs of our days, the things that made us proud or happy or self-conscious. Sometimes, the two of us just get in the car and drive for miles, talking about what we would do if we found out we only had a week to live, or what we thought of that movie we just saw, or why crowd-sourcing is so helpful.

So I guess our story, really, is one of conversation.

One day, a boy and a girl started talking.

And we haven’t stopped since.

p.s. photo found here

for Grand

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“It is spring again. The earth is like a child that knows poems by heart.”

― Rainer Maria Rilke

My future grandmother-in-law (Grand, as the family calls her) asked me last week if the flowers here in South Carolina were blooming. At first, I couldn’t tell her the answer. But now, since she put the thought into my mind, subtle, sweet changes in the landscape keep catching my eye. Everywhere I look, I see life arriving in bits and pieces of color. Spring has come.

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